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Cargill: General Production (Fort Morgan, Co)

Cargill

This is a Full-time position in Greeley, CO posted October 21, 2020.

Ready to find employment that fits your unique skills and experience?Join Cargill’s beef production team in Fort Morgan!

At Cargill, everything begins with our purpose to nourish the world in a safe, responsible and sustainable way.

Cargill is working around the clock with farmers, food retailers and service providers to continue feeding the world safely, responsibly and sustainably during this unprecedented time.

To do this, our top priority is ensuring the health and safety of our people.

With today’s challenges, our mission has never been more important.

No matter what you want to accomplish, at Cargill, you’re empowered to be your best.

Fill out your application on our website today!Total Rewards: Benefits & PayStarting Pay Range: $18.00 $19.25/hr (Paid weekly)$2/hr Attendance Incentive Pay (Paid monthly upon qualification)FREE transportation to our facility from GreeleyShift Differentials & Overtime Potential!Vacation & Holiday PayHealth Insurance (Medical, Dental, & Vision)Marathon Health Clinic (FREE Medical services for covered recipients!)401(k) Retirement PlanTuition ReimbursementLife Insurance and Short-Term DisabilityCareer Development OpportunitiesEmployee DiscountsComplete your application on our website!Visit:Https://cargill.Taleo.Net/careersection/caps_hourly/jobdetail.Ftl?lang=en& Src=JB-21801&Job=FOR04432Virtual Job Fairs!When: Wednesday 10/7, 10/21, 10/28 (8:00am – 11:00am)What to expect: Complete your application prior to the event, then call or text (970) 370-8271 during the event to provide your name and phone number.

Our team will review your application and contact you within minutes!

On the spot interviews and offers will apply for those who qualify!A Typical Workday May Include:Trimming to remove fat, hide, defects or contamination from muscle and tissuesSupporting roles in the processing of beefGeneral use of a knife or other toolsWeighing, labeling, bagging, packing and boxing finished productEnsuring food safety and qualityCleanliness and housekeeping while maintaining a safe working environmentExposure to wet and/or humid conditions with slippery surfaces at varied heights; moving mechanical parts; fast paced warm/cool environment; standing the entire shift, the use of stairs, and the use of PPE which is required in all areas of the facilityWhat You Will Need:Must be eligible to work in the United States without visa sponsorshipMust be 18 years or olderEqual Opportunity Employer, including Disability/Vet.